Peppermint Patty Frappe's

Peppermint Patty Frappés

This easy holiday drink is akin to an off-the-charts milkshake. The peppermint candies add bold mint flavor as well as a kick of sweet chocolate.

Good, solid recipe

Yield: Makes 3 cups

Prep Time: 10 Minutes

Ingredients

• 2 cups vanilla ice cream 
• 1 cup milk 
• 9 miniature or 3 (1.4-oz.) chocolate-covered peppermint patties, chopped

Preparation

1. Process ice cream, milk, and chopped peppermint patties in a blender until smooth.
2. Grown-up Frappés: Decrease milk to 2/3 cup. Add 1/3 cup crème de cacao.
3. Note: We tested with York Peppermint Patties.

Southern Living
DECEMBER 2010